jamie

Jamie

“Dutch food is a lot about boiled potatoes,” says Kees Elfring, chef-patron of Marius, perhaps the finest restaurant in Amsterdam. “Potatoes to us are like pasta to an Italian. We take them seriously and you have to cook them just right.

a Producer

osvaldo-lg

Osvaldo

A great address for hams in Cormous – Friuli. The north eastern part of Italy, against the Slovenian border, in the midst of endless vines (that other product we do like so much at Worst).

From the Menu

Cuvée des galets 2012

Rhône | Les vignerons d’Estézargues | grenache, carignan

  • 2,5
  • 4,5
Worst